I’vd had this Instant Pot applesauce recipe hanging out in my recipe files for a couple of years. Quick turnaround, huh? 😉 Makes me think of that commercial “I’ve really got my act together this year!” Gosh I love that commercial! I often joke about it with Paul. When I’ve run out the door with…
Try a new twist on nachos with Apple Nachos Supreme! Slices of crisp apples are drizzled with a date caramel and topped off with crunchy popcorn and nuts. Happy autumn and HELLO Apple Nachos! Yeah, I know… fall is about everything pumpkin. In the food and blogging world, fall = pumpkin. I have a lot…
Hello friends! I have a short yin yoga video for you today. Are you familiar with yin yoga? If not, I highly encourage you to try it, maybe with this video – or others online and in studios. Yin yoga is not like the yoga we mostly know in our culture. Most of the classes…
Discussing vegan parenting and the notion of “imposing your beliefs” on your children. How is vegan parenting different than any parenting? Vegan Parenting Update: Since I first posted this, our eldest just moved for university! I’ve been thinking a lot about being a mom lately. Partly because our eldest is turning eleven this week, and…
White Bean Salad with Smoky Sunflower Dressing is fast and easy, make it anytime of year with pantry staples! Delicious, healthy, low-fat, gf, and oil-free. As I type up the recipe for this white bean salad (which is deceptively delicious), I am fairly distracted. See, I had intended to post this recipe several weeks ago….
Zucchini fritters are easy to make, and a fabulous way to use seasonal zucchini! This recipe is vegan, gluten-free, nut-free, and oil-free. FAQ: I have a lot of zucchini, what can I make?! I created this recipe for vegan zucchini fritters when growing our own zucchini one year. Now, those zucchini can’t grow fast enough…
Some news! Plant-Powered Snacks is now available on Kindle! Many of you have wanted to purchase this ebook but were holding out for the kindle version. It took some time! The formatting became a bit persnickety. However, Plant-Powered Snacks is now published as a kindle ebook and available for purchase. If you do purchase on…
New twist on hummus: Green Pea Hummus! This healthy dip combines green peas with chickpeas and fresh seasonings. Vegan, gluten-free, oil-free, and nut-free. This Green Pea Hummus is a fresher take on traditional hummus. As you know, I enjoy creating many variations on hummus. I remember writing the hummus chapter in ‘eat, drink & vegan’,…
