These oil-free vegan snickerdoodles are a dream come true! They perfectly balance a crisp exterior with a soft, chewy interior, all while being completely vegan, oil-free – and also gluten-free. Note: Please read my request below 🙏 The Ultimate Vegan, Gluten-free, Oil-Free Snickerdoodle Recipe Get ready for a healthier twist on this classic cookie that…
Finally! A Nut-Free Vegan Queso that’s as creamy as any cashew-based version. (Seriously!) Let’s talk queso. Warm, savoury, perfect for dipping basically anything… it’s pure comfort. But for vegans with nut allergies, finding a creamy and satisfying vegan queso can feel like searching for a culinary unicorn – especially if also looking for one that’s…
What are the benefits of rebounding? Is a Bellicon rebounder the best? I have been exercising with rebounders for decades, and I thought it’s time for a full post to discuss rebounding benefits. Today we jump into what you need to know about rebounding and the Bellicon advantage. I also share my favorite channels on…
Boost your breakfast routine with this deliciously healthy, vegan, nut-free, and oil-free Protein Granola! Who doesn’t love the satisfying crunch of granola? It’s a breakfast staple and one of my favorite snacks. Most store-bought granolas, however, are loaded with sugar and oils, and lack substantial plant protein. If you’re following a nutrient-dense plant-based diet, your…
Want to learn how to make chaga tea? Today I’ll show you (with videos!) how easy it is to brew a tea from chaga mushroom nuggets. First, why drink chaga tea? Chaga has some impressive health benefits, which we will cover. I brew tea with chaga every day. It’s a simple process, and so worth…
Light, tender, and oh-so-lemony, this vegan lemon cake is impressive yet easy – and will surely become a new oil-free dessert favorite. Make it more celebratory for Mother’s Day or Easter drizzled with Almond-Maple Sauce or Sweet Potato Caramel. As much as I love this cake recipe (and also this cake and this cake)… I…
This Chocolate Sea Moss pudding is velvety, rich, and delicious and is sugar-free, dairy-free, and whole foods plant-based. What’s more, this vegan chocolate pudding is made with nutrient-rich sea moss (read on). This is the second post in my sea moss recipes series. The first recipe in this series was Fudgy Sea Moss Bars, which…
This purple sweet potato soup delivers big flavor with simple ingredients – get ready to dig into a bowlful of happiness! Purple Sweet Potatoes: Taste & Texture First, have you ever had purple sweet potatoes? I hadn’t tried them for my first couple of decades eating plant-based! I just didn’t come across them in our…