This Quinoa Chickpea Stew is a cross between casseroles and stews. Enjoy the warm spices and textures on a cold winter’s night! Often times, you guys remind me of my own recipes, such as this Quinoa Chickpea Pilaf. When I get an email or tweet from you about a recipe you are loving, I’m reminded…
Today I have a feature recipe from Super Seeds by Kim Lutz. I met Kim at VVC almost two years ago. In a conference filled with excitable energy, I was struck by Kim’s calm, modest and beautifully gentle spirit. Kim is also a mother of two, and blogs at Welcoming Kitchen, which is the title of her first cookbook. Kim…
What are your favorite recipes for Halloween? Today I’m sharing my top picks for Halloween. These vegan treats have been popular with my kiddos, and also festive for Halloween parties. After reading my roundup, add your favorite plant-based recipe links in the comments (I’ll add some back to my post, see below.) My top 5 Halloween recipes are……
A couple of months ago, Paul returned from Costco with a big bag of frozen green chickpeas. I had heard about them, but never tried them, so I was pretty excited about his food find. Green chickpeas are the raw, fresh form of chickpeas we know and love. They aren’t a fresh legume you find…
Last spring I reviewed my friend Tess Masters’ incredible book, The Blender Girl. Today, you get to sample a new recipe from her ! Tess Masters just released her new ! If you love The Blender Girl cookbook, you will really love this app. It’s so fresh and functional, with 100 recipes that are designed to help your daily…
This Creamy Vegan Pumpkin Soup is topped with Maple-Roasted Pumpkin Seeds. Elegant enough for a Thanksgiving dinner, yet easy to prep for dinner any night! Hi guys. When I started planning this post, it was simply to share a recipe for vegan pumpkin soup. Yesterday, however, we lost our beloved Sarabi kitty. It was a…
Hello friends! Have you ever made a collard wrap? It’s really easy! I filmed this video during August, straight after a shop at our local famers’ market. I picked up these HUGE collard wraps and thought it was the perfect time to film a cooking video! Collard greens are one of my favorite leafy greens. They are…
Today I have a featured recipe from the new Plant-Power cookbook by Nava Atlas. I feel I don’t need to introduce Nava, as her work is legendary in the vegan cookery world. For those of you new to the vegan diet, however, let’s get you acquainted! Nava Atlas is one of the pioneering vegan and vegetarian…
