Hi guys!
I’m a bit disoriented writing this post. Our family took a trip to visit grandparents and extended family in Newfoundland. I’ll be sharing info about our trip, including our vegan joys and challenges, very soon.
But first, I’m looking for your help!
I want you to help me choose a recipe to blog. Specifically, a cheese trap recipe.

Nacho Dip from The Cheese Trap, photo credit: Nicole Axworthy
Since The Cheese Trap released, I’ve been wanting to blog another recipe from the book. The recipes are far more than cheese replacements. In fact, some of my very favorite recipes in this collection have nothing to do with cheese replacements.
I filmed this clip to share some recipe highlights from The Cheese Trap:
Now, I’d love your help in choosing a Cheese Trap recipe. Watch the vid, and let me know what recipe speaks to you the most. You choose which recipe I blog!

Here’s a rundown of some of my top choices, but do share if you have another you’d like to see featured:
- Chocolate Lovers’ Banana Bread
- Potato Tofu Scramble (no cumin! – see vid!) 😬
- Sour Cream
- Tofu “Ricotta”
- Greek Chickpeas
- Nacho Dip (also forgot to mention this one, pictured above)
- Sesame Quinoa Salad
- Mango and Salsa Bean Salad (I didn’t mention this one, but also a fave)
- Oil-Free Croutons
- Cream of Broccoli Soup
- Mushroom Chili
- Chickpea Tacos
- Pistachio Pesto
- Italian “Meatballs”
- Omega Burgers
- Chocolate-Peanut Butter Gelato
- Chocolate Macaroons
And, here are some additional photos of The Cheese Trap (credit to PCRM):
Marinated Mushroom Burgers

Mango Salsa Bean Salad

Chickpea Tacos with Avocado Cream

For more eye candy, check out these two recipes I’ve already featured from The Cheese Trap.
So, what’s it gonna be, kids? Which recipe should I blog next from The Cheese Trap? Help me choose!
Don’t have The Cheese Trap? Here it is on amazon.com & amazon.ca.


Laurie says
Tough question (all your recipes work so well and are delicious). I’d say Chickpea Tacos or Mango and Salda Bean Salad. We also love your Pineapple Whip, a weekly summer fav, albeit not from this book.
Tamie says
I would love to see the tofu potato scramble.
Liz says
Judging from the previous comments, I’m not sure this poll is going to be giving you any help in deciding which recipe to post as all the responses seem to be different! LOL ๐
My vote is for the sour cream; you are definitely right in that ALL homemade sour cream recipes using tofu TASTE like tofu! At least in my experience — SO disappointing!
Leeleee says
I vote for the Omega burgers! What husband would not want to have a burger in the summer season. Something easy, something filling, something flavorful what else do you want?
Oh yes!โฆ Oil free/ flavorful fries or flavorful/ oil free kettle chips!
Yummm!!!!
Dreena says
I’m kinda’ with you on the burger! ๐ TY
Claire says
Hello! I love your recipe recap here! For sure, there’s more than just “cheese” recipes in there! Hopefully more people will get the book now and enjoy the information in it as well as amazing recipes! I have The Cheese Trap, and so far I love it! I’m gonna vote for blogging the Sesame Quinoa Salad! I think that one will be a hit among flavour-forward people and “allergic” people alike! ๐
Dreena says
thanks Claire, and v good point about allergy issues!