This soup may surprise you. Looking at it, you wouldn’t think it is as delicious as it is! The flavors are not aggressive, but meld in such a way that keeps you coming back for just one more ladleful.
Savvy Subs and Adds: If you have leftover cooked brown rice, it substitutes well for the white potato. Simply omit the potato, and add the cooked rice later in the cooking process, along with the canned tomatoes. Serving Suggestions: Try with a large Classic Caesar Salad, topped with Brazil Nut Parmezan. Recipe from Let Them Eat Vegan.