Happy Friday my plant-powered friends! I decided to add more content to my recipes page today, so you will now find recipes there for (click the photo to link directly to the recipe)…
Plus, two recipes that you might not have seen or tried just yet!…
Roasted Red Pepper & Almond Hummus from the hummus chapter in eat, drink & be vegan:
Plus, these babies! “Hello Vegan” Bars from Let Them Eat Vegan:
Hope you enjoy, have a great weekend!
Have you tried any of these recipes? (if so, have any favorites?)… and, what plant-powered dishes are YOU cooking up this weekend? 😀
MissMindyKaye says
I am trying to get to the recipe for Jerk Chickpeas but it takes me into a vicious loop that never gives me the recipe! I am assuming it’s a bug that needs fixed.
With that said…. help!
Dreena says
Hi, yes, sorry, I had troubles with that recipe software and had to re-enter all my recipes. This one hasn’t been added back. It is in my ‘let them eat vegan’ cookbook, however.
Anna says
Hi Dreena,
I really want to try the jerk chickpeas. Would it affect the taste much if I left out the maple syrup? Or should I replace it with something else? I’m just trying to avoid any added sugars right now. Thanks! 🙂
Pat says
The Moroccan Bean Stew is absolutely delicious. Thanks you so much for this and all your other recipes which I regularly use.
Andy says
The Jerk Chickpeas look amazing – I have to try making those! I have been looking for some new recipe ideas and I’m glad I’ve found this site – already bookmarked it!
Thank you, Dreena for sharing this!
Miguel Pereira says
All of these recipes look wonderful… I don’t cook, but I enjoy a good meal.
You have a wonderful blog, don’t stop making these delicious delights.